Arts and Entertainment

Taste of the Times

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Att: Deb or Di.

When you need treats to share and still have time to spare this is the recipe for you! They are a snap to make and disappear just as fast. If you like chocolate and peanut butter, you'll love these.

Surprise Bar

1/2 cup butter

1 12 ounce pkg. chocolate chips (I use semi-sweet)

1 pkg. mini marshmallows

1 cup peanut butter

Place marshmallows on jelly roll pan. Evenly distribute them. Melt butter, chocolate chips and peanut butter. Mix well and pour over marshmallows. Spread the mixture with a knife to cover the marshmallows. Cool in refrigerator. Cut them into bars and store them in an airtight container in the refrigerator.

Enjoy, Diane

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